Passionate winemakers carefully select the grapes for Silverboom Sauvignon Blanc from vineyards in the Western Cape region of South Africa, where the Mediterranean climate contributes to a perfect ripening period for the grapes. To ensure the freshness and acidity of the grapes, they are harvested in the cool morning hours and fermentation takes place at low temperature in stainless steel tanks.
Passionate winemakers carefully select the grapes for Silverboom Sauvignon Blanc from vineyards in the Western Cape region of South Africa, where the Mediterranean climate contributes to a perfect ripening period for the grapes. To ensure the freshness and acidity of the grapes, they are harvested in the cool morning hours and fermentation takes place at low temperature in stainless steel tanks.
Passionate winemakers carefully select the grapes for Silverboom Sauvignon Blanc from vineyards in the Western Cape region of South Africa, where the Mediterranean climate contributes to a perfect ripening period for the grapes. To ensure the freshness and acidity of the grapes, they are harvested in the cool morning hours and fermentation takes place at low temperature in stainless steel tanks.
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