Body
Freshness
Sweetness
Tannins
Dessert
DescriptionQuota rules
The grapes manually harvested in small boxes, pressed and settled. The vinification follows the traditional method : first the juice is fermented at low temperature to preserve the freshness of the sparkling. Then when the wine is bottle, the second fermentation begins and lasts 11 months. This step transforms wine in sparkling wine
The grapes manually harvested in small boxes, pressed and settled. The vinification follows the traditional method : first the juice is fermented at low temperature to preserve the freshness of the sparkling. Then when the wine is bottle, the second fermentation begins and lasts 11 months. This step transforms wine in sparkling wine
Product codeM10010799
Brand nameCalvet
Type of wine
- Sparkling Wine
Net contents0.75 l
Country of originFrance
Alcohol %12%
Tasting notesColor : Beautiful golden yellow body with very fine and persistent bubbles. Nose : Expressive nose of yellow fruit and brioche. Palate : Fresh and balanced palate
Acid g/l4
TREXNo
Sugar g/l9.6